Institute of Hotel Management Catering Technology and Applied Nutrition (IHMCTAN), Taramani, Chennai

Overview
The Institute of Hotel Management Catering Technology and Applied Nutrition (IHMCTAN) in Taramani, Chennai, is one of the premier institutes offering world-class education in hospitality, hotel management, catering technology, and applied nutrition. Established by the Ministry of Tourism, Government of India, the institute is committed to training students to meet the demands of the hospitality industry through skill development, practical exposure, and academic excellence.

IHMCTAN Chennai is recognized for its state-of-the-art infrastructure, experienced faculty, and innovative teaching methodologies. The institute provides undergraduate, postgraduate, and diploma courses that equip students with the technical, managerial, and soft skills required to thrive in the global hospitality industry.

Vision and Mission

Vision
To be a global leader in hospitality education, preparing students to become future leaders and professionals in the hospitality and culinary arts industry.

Mission

• To provide high-quality hospitality education that blends theory with practical skills.
• To enhance the student learning experience by offering exposure to the latest industry trends and best practices.
• To develop students’ personal and professional skills to ensure their success in the global hospitality sector.
• To encourage students to embrace creativity, critical thinking, and innovation in the field of hospitality and catering.

Academic Programs Offered

IHMCTAN Chennai offers a variety of undergraduate and postgraduate programs that are designed to meet the growing demand for trained professionals in the hospitality and culinary sectors. These programs provide students with an in-depth understanding of hotel management, culinary arts, applied nutrition, and catering technology.

Programs Offered

Key Features of the Programs

• Comprehensive Curriculum: The curriculum is designed to provide a balance of academic knowledge and hands-on experience in hospitality operations, culinary arts, and hotel management. The courses are regularly updated to align with industry standards.
• Practical Training: Students receive extensive practical training in food production, housekeeping, front office operations, and catering services. The institute boasts a well-equipped training kitchen, bakery lab, and restaurant, allowing students to work in a real-time environment.
• Industry-Relevant Knowledge: The programs incorporate the latest trends and technologies in the hospitality sector, ensuring that students are well-prepared for careers in the fast-evolving industry.
• Soft Skills Development: The institute places a strong emphasis on personality development, communication skills, and leadership training to ensure that students are well-rounded professionals ready to excel in their careers.

Infrastructure and Facilities

IHMCTAN Chennai provides state-of-the-art facilities to its students, which contribute significantly to their learning experience. The campus is designed to offer a conducive environment for both academic learning and practical training.

Industry Exposure and Practical Training

IHMCTAN Chennai places a strong emphasis on providing students with hands-on experience through industry internships and practical training. The students get an opportunity to work with leading hospitality chains, hotels, and catering services, gaining real-world exposure that is crucial for their future careers.

• Internships: Students are required to complete industry internships as part of their curriculum. These internships allow students to apply their knowledge in a real-world setting and gain insights into the daily operations of hotels, restaurants, and catering services.
• Industry Tie-Ups: The institute maintains strong industry links with renowned hospitality organizations, including the Taj Group, Oberoi Hotels, Marriott International, Hyatt Hotels, and ITC Hotels. These partnerships provide students with valuable internship and job placement opportunities.
• Guest Lectures and Workshops: Industry experts and professionals from leading hospitality brands frequently visit the institute to share their knowledge and experiences with students, ensuring they are up-to-date with the latest industry trends and practices.

Placements and Career Opportunities

IHMCTAN Chennai has an excellent track record of placements, with students being recruited by top hospitality organizations and global hotel chains. The institute’s placement cell offers career counseling, interview preparation, and connects students with potential employers to help them secure lucrative career opportunities.

Top Recruiters

• Taj Hotels
• Marriott International
• ITC Hotels
• The Oberoi Group
• Hyatt Hotels
• Accor Hotels
• The Leela Palaces, Hotels & Resorts
• Carlson Rezidor Hotel Group
• Zomato
• Barista

Placement Support

• Pre-Placement Training: IHMCTAN provides students with pre-placement training that includes mock interviews, resume building, and personality development to ensure they are prepared for the recruitment process.
• Alumni Network: The alumni network plays a vital role in mentoring current students and providing job referrals. The institute’s alumni are spread across the globe in key positions in the hospitality industry.
• Internship Placements: Students gain practical experience in real-world environments through internships, which often lead to permanent placements in leading hospitality establishments.

Why Choose IHMCTAN Chennai?

• Reputation: As one of India’s top hospitality management institutes, IHMCTAN Chennai offers quality education backed by decades of experience in training hospitality professionals.
• Comprehensive Programs: The programs cover a wide range of subjects from hotel management to catering technology, culinary arts, and nutrition, ensuring holistic development.
• Strong Industry Connections: The institute’s extensive network with leading hotels, restaurants, and catering services provides students with ample opportunities for internships and placements.
• State-of-the-Art Infrastructure: The modern campus with world-class facilities ensures a conducive learning environment that supports both academic and practical development.
• Holistic Development: The focus on soft skills, personality development, and leadership training ensures that graduates are well-prepared to succeed in the global hospitality industry.

Admission Process

The admission process at IHMCTAN Chennai is conducted through a centralized procedure, where candidates are selected based on their academic qualifications and performance in entrance exams. The institute accepts applications through various national and state-level entrance exams.

B.Sc. Admission Process

• Eligibility: Candidates must have passed 10+2 in any stream with English as one of the subjects. Age limit and other eligibility criteria as per the guidelines of the Ministry of Tourism.
• Admission Steps:
  1. Fill out the online application form and submit required documents.
  2. Appear for the national-level entrance exam for IHM (NCHM JEE).
  3. Participate in the counseling process for seat allocation.

Postgraduate and Diploma Admissions

• Eligibility: Graduates from any discipline are eligible to apply for postgraduate and diploma courses.
• Admission Steps:
  1. Submit the online application form with necessary documents.
  2. Appear for an institute-based interview and written test (if applicable).
  3. Final selection is based on academic performance and interview results.

Contact Information

Address:
Institute of Hotel Management Catering Technology and Applied Nutrition (IHMCTAN)
Taramani, Chennai, Tamil Nadu, India

Website: www.ihmctan.edu
Email: info@ihmctan.edu
Phone: +91-44-22541456 / 22542929